Hawaiian Bun Bento

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Ara loves the Hawaiian Buns they sell at regular grocery stores. They are a sweet soft bread that make great bento fare once in a while. Today I put cream cheese and grape jam inside the bun, along with colby cheese squares, broccoli, pink lady apple slices, peanut squares, chocolate covered raisins, gold fish crackers, and saltines.

These past two weeks have been hectic because the Honda (the car Alex drives) has been at the car doctor. It had a big bad problem that was a result of a part failure that had been replaced. Well I should say it still has a big problem because as of today it’s still in the shop. The result has been that I am the main chauffer lady around here. It’s a lot of extra driving and I have had to make sure that Alex has enough food packed for breakfast and lunch every day. So I’ve been busy busy busy with lunching and driving. Plus last night I attempted to make mini blueberry muffins because it was our turn to bring snack to school. I say attempted because I really could not have done more wrong. With the first batch (I had 36 muffins in the oven) I knocked the temperature knob on the oven as I put the muffins in. I accidentally subjected the poor little muffins to 500 degree heat! In case you’re not really a baker, all you need to know is that 500 is muffin cremation! Needless to say the bottoms burned while the tops were still uncooked. I tried to recover by placing a new batch in, carefully setting the temp and being the responsible lady that I am.. I took the oven timer to my desk to wait out the 5 minutes. Well 5 minutes started to seem pretty long so I glanced down at the timer which said it was no problem, since we still had 40 minutes left! Ooops.. small difference between 50 minutes and 5 minutes. I blame society or the internet… or something. I ended up sending about 40 of my muffins and 50 store bought muffins purchased at the crack of dawn, along with 16 pounds of bananas. These are the times.. I’ll try to remember next time I sign up to bring snack!

Bento Catch-Up

 

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I’ve fallen behind in bento blogging so here are a few of the recent lunches. This one had spinach fettuccini noodles with alfredo sauce, ham and cheese sandwich, candy cane Joe-Joes, and a clementine orange.

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We’ve been on a chicken finger kick lately so a fair number of bentos had breaded chicken and mashed potato “clouds”. A special treat of chocolate covered peanuts, grapes and baby carrots.

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Here we have checkered apples, seaweed, ww pita pocket pizzas, and yogurt covered cookie stars (natural color).

Birthday Eve

Christmas time 2011 at Beyond Bread
We’re all smiles around here, this has been an awesome holiday break. Alex and Ara have both been on vacation and I feel like there are so many fun things to do that it’s hard to choose! A super fantastic problem to have.

Since tonight is both my Birthday Eve and New Years Eve I am feeling like reflecting on all the awesome in my life.

Taking pictures of the horses on a bike ride.
I’m very happy to find that we live so near this amazing bike path that will, someday wrap all the way around Tucson. Ara and I only ride a few miles of it but it’s beautiful. Once you glide onto the path you feel like you have left the city. I even got a bike of my own this Christmas, thanks to generous gifts from Alex and his Dad. I found the bike on Craig’s List, we bought it, and I love it! And I love riding with my little Ara, every time we ride she is a little faster, and we’re both a little happier than we were.

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Speaking of my Ara, I’m very extremely thankful for my family. On my Birthday Eve I put a pot of potatoes to boil before Ara and I left for a ride. I asked Alex to take them off when the timer went off. When we returned he had finished mashing the potatoes, cleaned the bathroom, done the dishes, and then he fried the chicken for me! And when it was all done, he took out the trash. What a wonderful guy!

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The next day we went to my Dad’s to celebrate more Birthday-ness. My family had cooked my two favorite Filipino dishes; lumpia and chicken adobo! Food heaven! My Step Mom made a wonderful cherry cheesecake. I always feel so special and blessed on my Birthday. I have an awesome family to thank for that.

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We took our horse friends some New Year carrots to get them through the night Smile

I’m also grateful that I have found some places to play my flute and I hope to make that happen even more often this year.

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Since this post is already way to long and I’ve probably lost all but myself I might as well talk about my Birthday/New Year Resolutions. I’m like most of you out there, I make and break resolutions every year. Some years I’ve actually failed at my resolve to even make resolutions.. figure that one out. Well anyway, here’s my list:

Grow a garden
Ride my bike
Take a flute lesson with Kashy
Play in a shared recital
Make the quintet happen
Take Ara to church
Try to make someone else’s day a little better every day
Find a part time job that still lets me be there for Ara
Make time for friends
Show my family how much they mean to me
Eat clean and healthy
Make time to craft with Ara often
Really listen to Alex and Ara
Save money
Go to CA to see my family
Advertise for students

Another resolution should be to never mess up a batch of fudge, decide not to give it away, and then eat the entire batch myself. But I make no promises…

Fluteloop’s Survival Guide for Gallbladder Surgery

In preparation for your surgery place a basket on your bedside table and fill it with the essentials.

Tongs/Grabbing Device:
For when you drop the freaking pill bottle and the top to your water bottle, and you will drop these things. Many times.

Phone and charger:
Not for talking on, unless you know someone who wants to hear you snore? Just for setting pill timers. I had several Marylyn moments where I’d wake up and wonder what day it was and then dissolve into confusion as to when I last took my meds.

Adult Diapers:
I’m kidding, mostly. I did seriously consider peeing my bed a few times that first day when no one was around to help me up. By the second day I had devised a way of sliding my elbow underneath me so that I could use all arm power and no ab power to s-l-o-w-l-y launch myself towards the bathroom. It was ridiculously dramatic. Every. Damn. Time. And I swear they gave me 15 gallons of water in that IV.

Bedside Snacks:
I was terrified to eat, starving, and all food made me nauseous. My simple mind couldn’t comprehend how my body was going to deal with food now that a part of the digestion system was missing. So I was scared to eat and scared to take a Vicodin pill with nothing in my stomach. Besides peeing this was my biggest problem for 4 days and 4 nights. Little cups of applesauce worked a few times, a bite of banana worked twice (the smell killed me though), chicken broth, instant miso soup, and then finally I found the thing I could keep by the bed and that didn’t smell. The humble grape. Oh how I celebrated the discovery of the grape as my new food item. I can’t remember exactly, but I think I ate nothing but grapes for like 3 days. I would wake up, pop a few grapes, take Motrin and Vicodin, and lay back against the pillows to slip back into unconsciousness. I shall hold the grape forever in my heart, but I shall not eat one again for many months.. yuk!

Entertainment:
I naively filled my basket pre-surgery with movies, books, and audio books. I say I was naïve because I was like a drugged rag doll like 99% of the time that I was confined to bed. I tried to stare at my iPhone (which arrived on the day of my surgery) a few times but my eyes refused to work as a team. I would look at the phone and it would blur into two phones. If you really want to be entertained just focus on the arrangement of pillows behind your back and under your legs, the fact that one of your legs is totally numb from lack of movement, and when your next great effort to haul yourself to the bathroom will be. What more could a gallbladderless person ask for? Bliss.

Person or persons who love you, like, a lot.
Where would you be without a hand holder in the hospital bed? Or a trusted Grandma to pick up your kidlette from school while you’re completely zonked out? No where good is the answer, so start being nice now. Alex stepped into “Captain Mom” mode and took care of the house and the kid when he was home and my Mom drove Ara to and from school AND spoiled her rotten after school until Alex came home from work. Alex even packed BENTOS’ that were totally up to standard around here (better even but I’m forbidden to show photographic proof). My Dad took Ara when my Mom needed a break for a day and my Sister and Ryan kept her occupied once as well. I have an awesome family.

 

Now that your bedside basket is done, here are a few more pre-surgery tips:

Lower gravity down in your house so that all the things you drop will slowly float back up to you on their own.

Don’t grow stones in your gall bladder.

Come to grips with the fact that your hair may never be smooth again and try to start a trend on Facebook that glorifies bed head.

If you find yourself replying to a normal email with overly emotional declarative statements, save the draft and go back to sleep. Sorry to everyone out there who received an email from me from Oct 25th through the 29th.

Prepare a few responses for “How are you feeling” ahead of time because no one wants to hear a whiney “I’m fine” and they also don’t want to hear about your diarrhea/constipation that is so implausible since you are only eating grapes, hypothetically, of course.

Remember, that it will all be worth it, because 2 months out of surgery I’m feeling fine!

 

There you have it, a comprehensive guide to gallbladder liberation! Good luck!

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